is a vegetable with great healing properties, is liver tonic, blood purifier, highly digestible, especially raw, stimulant, diuretic, acts favoring the elimination of urea, cholesterol and acid uric. Very useful for people poisoned by food or drugs to activate the body's cleansing mechanisms. Indicated in congestion and liver failure, kidney failure, intestinal infections, gout, arthritis, stones, fatigue, intoxication, rheumatism and diabetes.
The artichoke contains:
Vitamins A, B6, calcium, phosphorus, iron, carbohydrates, proteins, carbohydrates, magnesium, potassium and sodium.
Benefits and properties
And the artichoke promotes digestion of fats, stimulates the bowel and has properties and cleansing diuretic to help lose weight and remove impurities of the bladder and kidneys. These properties prevent fluid retention, kidney stones, rheumatism and hypertension.
cleanser is ideal for food, favors active liver metabolism and bile production. Lowers cholesterol, contributing to its elimination in bile stimulant same work. Regulates blood glucose levels.
Likewise, the artichoke has a super low calorie content, so it is a recurring food calorie diets. Even properties that are attributed to the skin favor taking action against cellulite and embellished.
The artichoke is rich in fiber and prevents the absorption of fats and sugars, promoting intestinal emptying. Provides about 49 calories per 100 grams. Balances blood pressure, low amount of sodium, the artichoke is particularly recommended for those who have high blood pressure, provided that you take without adding salt.
is very beneficial to stop the cellulite, the potassium content makes it a very diuretic food that fights water retention.
cleanser is ideal for food, favors active liver metabolism and production bile. Lowers cholesterol, contributing to its elimination in bile stimulant same work. Regulates blood glucose levels.
Post a disease of the liver, artichoke promotes the healing of it, because it contains inulin and caffeic acid have the ability to regenerate liver cells. Helping to digest fats, releasing work by promoting liver and gallbladder drainage due to its content cinarina that induces the production of bile from the liver to avoid poor digestion, gas, heaviness, heartburn and gallstones.
Medicinal uses of artichoke
• Used to treat diseases associated with the liver (cirrhosis, poisoning, hepatitis), in favor biliary function.
• Highly recommended for diabetics because it decreases blood sugar levels, taking a cup of tea a day of the plant.
• Helps eliminate fluid from the body, so it is beneficial not only for obesity, but this cluster of diseases related to the elimination water, for the elimination of toxins and uric acid largely in circulatory diseases, gout and arthritis.
• Its main power lies in the ability to provide the acid to reduce the level of cholesterol in the blood, lowers blood pressure and prevent arteriosclerosis.
Recommendations and use
is recommended that the water you cook the artichoke can be used to make soups and broths for the high iron content possesses. Suitable for children growth stage, or weak, anemic and stunted.
Media artichoke boiled in a quart of water provides an excellent fit for liver disease tea. The recommended dose is three to four cups a day. In this figure, it is also a good digestive and diuretic. is an effective liver tonic and solvent of uric acid, which is why it is indicated in cases of rheumatism, gout, kidney stones, etc.
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